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Showing posts from December, 2011

FRA: Dip's {CLOSED}

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Unique dips by a Singaporean chef! UPDATE (30/06/2019):  The restaurant has closed down. Alright, first of all, I guess this shall be the last review of the year. This entry on Dip's would also close the chapter on Paris for now. No worries, I'll definitely come back to Paris one day to do a food trail, especially to pâtisseries !

FRA: CISP Centre Kellermann [Breakfast]

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Great croissant for breakfast! CISP stands for les Centres Internationaux de Séjours de Paris , and I stayed in their Kellermann branch during the weekend trip to Paris. Apparently, the hostel has good ratings online. 

FRA: Serge Magner Plateaux-Repas

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Served cold, but fulfilling! Literally means 'meal trays', Plateaux-Repas  from Serge Magner looked really awesome. Serge Magner is a company that not only specialises in catering for special events, but also owns quality restaurants. I had the chance to try them twice during the summer school: one for the welcome lunch, and another for the farewell lunch.

IDN: Rotiboy Bakeshoppe

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"One is never enough... Buns to die for!" Sorry for being tardy in updating my blog lately; there's been quite a number of stuff preventing me from even sitting in front of my laptop nowadays. Anyway, today I'm going to write a short review on Rotiboy Bakeshoppe that hails from Malaysia. The bakery has more than 50 outlets in Indonesia, but none is left  here in Singapore. :/

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