Cliff(y) Goes Dining

Have you ever had grilled beef with 'chinchalok'? Redpan is a fusion bistro that prides itself in being a modern Singaporean bistro, serving "creative interpretations of modern dishes with a spotlight on local ingredients and familiar flavours." Collaborating with DP Architects, one of the largest architectural practices in Singapore, it has got a chic decor.

Lovely sticky rice dessert with such a sweet mango! More often than not, I find myself craving for Thai mango sticky rice. Given that I was wandering about Changi Airport Terminal 3, I decided to have lunch at the eye-catching Aoy's Thai Noodle Bar that whips up some street food commonly found in the Land of Smiles.

The first two dishes were delicious, but not the next two... Hi, everyone! I'm back from my overseas trip. As I'm still in the process of tidying up the photos that I took, let's continue talking about eateries in Singapore for now. Desa Kartika is a restaurant at The Centrepoint that's owned by a group bearing the same name. The group, which was established in 2013, also operates a restaurant called Pondok Kartika at Changi City Point.