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Showing posts with the label Fijian

FJI: Nadina Authentic Fijian Restaurant

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Where the dishes with coconut milk were good and not sickeningly rich at all~ Here's another eatery that I patronised at Port Denarau Marina: the legendary Nadina Authentic Fijian Restaurant that was originally located at Nadi Downtown. As my BFF and I reached there before sunset, we seized the opportunity to sit at the al fresco area, on one of the tables next to the sea to be more specific.
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FJI: The New Nadi Farmers Club

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Beef curry that turned out to be somewhat like 'rendang'! Fiji has been severely affected by Cyclone Winston in February this year. A significant amount of its local produce was wiped out, but the country is recuperating from the aftermath slowly. Located at the downtown area near Nadi River, The New Nadi Farmers Club prides itself in using local ingredients, which unfortunately translates into the fact that not all the dishes would be available.
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FJI: Tigers Lounge Bar & Café

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What a cheap and huge Chinese fried noodle dish! :O After having a wonderful time at Taveuni, I flew back to Nadi and subsequently stayed at the basic Nadi Downtown Hotel (2*). There are many eateries within walking distance from the hotel, and I've got to say that there are lots of Chinese restaurants around. I decided to drop by Tigers Lounge Bar & Café that serves mainly Chinese and Indo-Fijian cuisine.
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SIN: Singapore Airlines SQ392 (Premium Economy)

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Delicious Indonesian 'nasi uduk' with chili prawns! The middle of this year saw me doing a long-haul flight in the Premium Economy Class cabin of Singapore Airlines' Airbus 350-900 aircraft for the first time. In fact, it was also my first time flying directly to Istanbul, Turkey from Singapore. In general, I enjoyed the two meal services: supper and breakfast.
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JPN: Ekiben Tabi Bento (駅弁 旅弁当)

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Not a single visit to Japan without 'ekiben'! A portmanteau of eki (lit. station) and bento (Japanese meal box), ekiben  has long been an icon of Japanese culinary culture. I know the meal boxes are served at room temperature, but I'm always drawn to them, thanks in part to their exquisite presentation. My family bought some from Ekiben Tabi Bento situated within Kyoto station to savour them for lunch, not inside a train, but in the comfort of our hotel room.
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TWN: EVA Air BR226 (Economy)

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How about indulging in some tea-infused menu onboard? Let's start our trip to the Americas with an exploration of the in-flight food and beverages onboard EVA Air BR226 from Singapore to Taipei, Taiwan. Photos in the coming posts remain in a square format because, as mentioned earlier, I lost most of my photos and the only ones I've got left are those I've shared on my Instagram.
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