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Showing posts with the label {JPN - Japan: Yokohama}

JPN: Men No Bo-Toride @ Shin-Yokohama Ramen Museum (麺の坊砦@新横浜ラーメン博物館)

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Double richness: tonkotsu soup and soft-boiled egg! Shin-Yokohama Ramen Museum is a food amusement park with an astonishing atmosphere of the old town of Tokyo in the late 1950s. Out of the nine shops, I actually only tried one of them since I was already feeling quite full. Do note that the ramen has a policy whereby each customer has to order at least one dish. Men No Bo-Toride specialises in tonkotsu  (lit. pork bone) ramen, boasting its soup which is simmered for 20 hours. There isn't any English menu available, I suppose, so I'm just going to do a direct translation of the dishes I tried.
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SIN: Singapore Airlines SQ392 (Premium Economy)

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Delicious Indonesian 'nasi uduk' with chili prawns! The middle of this year saw me doing a long-haul flight in the Premium Economy Class cabin of Singapore Airlines' Airbus 350-900 aircraft for the first time. In fact, it was also my first time flying directly to Istanbul, Turkey from Singapore. In general, I enjoyed the two meal services: supper and breakfast.
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NZL: Air New Zealand NZ125 (Economy)

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The vegetarian option turned out to be better! After spending four nights in Auckland, it was time to head back to Melbourne. Having already had the Business Class experience on our inbound flight, we flew in Economy Class on the return journey, flying abord a narrow-body Airbus 320 that included one full meal service that we partook in as a late lunch.
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PHI: Philippine Airlines PR211 (Business)

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Medium-rare filet mignon done right! There's always a quiet sense of anticipation when it comes to Business Class meals, isn't it? For the 8-hour journey with Philippine Airlines PR211 from the capital city to Sydney, Australia, two meals are served: supper and breakfast. It was my first long-haul flight with flag carrier of the Pearl of the Orient Seas. 
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