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Showing posts from November, 2026

SIN: Singapore Airlines SQ919 (Economy)

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Guess the Filipino dish named after a passenger train? After getting stranded in Manila, the Philippines for one day, I was finally on my home with Singapore Airlines SQ919, having Philippine Airlines' proposed rescheduling of my original flight to three days later. It was a pleasant surprise to see a local Filipino dish featured as one of the meal options. Naturally I went for that instead of the alternative Western option.
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SIN: Singapore Airlines SQ392 (Premium Economy)

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Delicious Indonesian 'nasi uduk' with chili prawns! The middle of this year saw me doing a long-haul flight in the Premium Economy Class cabin of Singapore Airlines' Airbus 350-900 aircraft for the first time. In fact, it was also my first time flying directly to Istanbul, Turkey from Singapore. In general, I enjoyed the two meal services: supper and breakfast.
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PHI: Rico's Lechon [Delivery]

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Reunited with 'lechon' after many years! I was too tired to venture out for dinner, but there was one Filipino specialty I was determined to have before flying back to Singapore. That's the iconic roasted suckling pig known as lechon. Thanks to GrabFood, I managed to get some from Rico's Lechon delivered to the hotel I was staying at near Ninoy Aquino International Airport.
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PHI: Philippine Airlines PR211 (Business)

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Medium-rare filet mignon done right! There's always a quiet sense of anticipation when it comes to Business Class meals, isn't it? For the 8-hour journey with Philippine Airlines PR211 from the capital city to Sydney, Australia, two meals are served: supper and breakfast. It was my first long-haul flight with flag carrier of the Pearl of the Orient Seas. 
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